Ben
6 months ago
The staff here are incredibly friendly and attentive, which made for a very pleasant atmosphere. However, the food was a bit of a letdown. The vegetables in the salad felt a little too raw, and the broccoli and pumpkin were significantly undercooked and quite hard. This made them very difficult to chew, which would be a major concern for senior diners or anyone needing softer textures. I’d love to see the kitchen ensure the root vegetables and tougher greens are cooked through properly. It’s a lovely spot with great service, but the food needs a bit more care in the preparation.
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